What’s better than a burger? A stuffed and stacked one. Meet the Sundried Juicy Lucy. This is packed with melty Feta and topped with delicious sundried tomatoes and grated Parmesan cheese. We even toast the burger buns for a buttery bite. Serve these up at your next cookout, and these bite-size beauties are sure to go quickly.
Watch Pitmaster Shannon Snell show you how to make the Sundried Juicy Lucy in the video above, or use the recipe below. If you make these, be sure to show them off on social media using the #SonnysBBQ. Find more recipes on our blog like BBQ Chicken Lollipops, or watch our BBQ Bites playlist on YouTube.
