Signature BBQ
Our meats are slow-smoked over oak for hours. In-house. Every day. That's what gives our BBQ its signature smokey flavor and tender, delicious taste. Don’t just take our word for it, come see for yourself.
Our meats are slow-smoked over oak for hours. In-house. Every day. That's what gives our BBQ its signature smokey flavor and tender, delicious taste. Don’t just take our word for it, come see for yourself.
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Prime Rib Entrée
10 oz. Certified Angus Beef Prime Rib, served with creamy horseradish, au jus, two Sidekicks and bread. Available Thursday – Sunday, 4 PM to close.
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Pulled Chicken
Hand-pulled and piled high. Served with BBQ beans, coleslaw and garlic bread.
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Baby Back Ribs
A full slab, slow-smoked, then fire-grilled to order and served sizzlin’. One of our guest favorites. Served with BBQ beans, coleslaw and garlic bread.
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Half Chicken
Tender and juicy smoked chicken half. Served with BBQ beans, coleslaw and garlic bread.
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Beef Brisket
Certified Angus Beef® brisket. Sliced (lean) or chopped (marbled). Served with BBQ beans, coleslaw and garlic bread.
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Pulled Or Sliced Pork
Our famous slow-smoked pork, either pulled and piled or sliced and stacked. Served with BBQ beans, coleslaw and garlic bread.
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St. Louis Ribs
Sweet & Smokey or House Dry-Rubbed Ribs. Served with BBQ beans, coleslaw and garlic bread.
Discover Sonny's Art of BBQ
Craftsmanship in Every Bite since ‘68
Our craft is steeped in tradition and a love for authentic, Southern-style BBQ. Discover the magic behind our signature slow-smoked meats and the tried-and-true techniques.